Homemade Puto Bumbong Recipe

Homemade Puto Bumbong Recipe

No bamboo cooker? No problem! You can make your favorite puto bumbong at home by just using aluminum foil! Ingredients: 500g glutinous rice flour 3 tbsp coconut milk powder 2 tbsp ube flavoring, adjust as needed 2 cups water, adjust Continue reading Homemade Puto Bumbong Recipe

How to Make Bread Pudding with Caramel

Bread Pudding with Caramel Recipe

By using your leftover pandesal, you can indulge in this delicious bread pudding with caramel! Perfect as a snack or dessert. You can even add this to your food business! Ingredients: 10 pcs leftover pandesal, or any bread 6 eggs Continue reading How to Make Bread Pudding with Caramel

How to Cook Seafood Paella (Pinoy-Style)

Pinoy-Style Seafood Paella Recipe

This Pinoy-style seafood paella is elegant and flavorful. It looks intimidating to cook but actually, the procedure is quite simple! This dish is perfect for special occasions like fiesta, Christmas, and New Year. Ingredients: 1 cup white rice, uncooked 1/4 Continue reading How to Cook Seafood Paella (Pinoy-Style)

8 Super Healthy Foods That Are Dangerous When Taken Too Much

Too much tuna and broccoli is dangerous

“Too much of everything is detrimental,” says an old saying. This is certainly true with foods, too. There are many super healthy foods, but eating too much of them could be seriously harmful. Here are 8 incredibly healthy foods that Continue reading 8 Super Healthy Foods That Are Dangerous When Taken Too Much

How to Cook Poqui Poqui (Putaheng Ilokano)

Poqui Poqui Recipe

Poqui Poqui is an Ilocano vegetable dish that you can easily make at home! This recipe only requires easy-to-find ingredients and a simple cooking procedure. The taste is similar to tortang talong but more flavorful! Ingredients: 4 pcs large eggplant Continue reading How to Cook Poqui Poqui (Putaheng Ilokano)