How to Make Kangkong & Tokwa in Oyster Sauce

Kangkong and Tokwa in Oyster Sauce Recipe

Delicious, healthy, and budget-friendly. Learn how to cook this easy recipe of kangkong & tokwa (water spinach & tofu) in oyster sauce! Ingredients: 2 bundles kangkong leaves (water spinach) 5 squares tokwa (tofu), cut into small pieces 3 cloves garlic, minced Continue reading How to Make Kangkong & Tokwa in Oyster Sauce