You can cook!
This dish is a perfect partner for your ice-cold beer! Grilled liempo plus fresh tuna marinated in vinegar is so delicious! Sinuglaw is a mix of two totally opposite dishes- Sinugba and Kinilaw. Sinugba refers to any grilled food, while Continue reading How to make Sinuglaw (Sinugba at Kinilaw)
Suka or vinegar is one of the Filipino favorites. It is part of the condiments used for lumpiang shanghai, dried fish, and other fried dishes. In the Philippines, there are various kinds of vinegar that go with different recipes. Out of suka, you Continue reading 4 Different Kinds of Vinegar in the Philippines
This sweet and sour chicken recipe is so easy and it tastes so good! Sweet and Sour Chicken Recipe Video: Subscribe to our YouTube Channel for more awesome recipe videos! Ingredients: 1/2 kg chicken breast chunks, boneless and skinless 1 egg, beaten Continue reading How to Cook Sweet and Sour Chicken
You will love this savory combination of potatoes and bacon! Learn how to make potato salad now! Potato Salad Recipe Video: Subscribe to our YouTube Channel for more awesome recipe videos! Ingredients: ½ kg marble potatoes (or any potato variant), cooked and Continue reading How to Make Potato Salad
Learn how to cook adobong baboy na tuyo! This is the dried version of our all-time favorite adobo. Perfect as ulam o pulutan! Adobong Baboy na Tuyo Recipe Video: Subscribe to our YouTube Channel for more awesome recipe videos! Ingredients: 500g pork Continue reading How to Cook Adobong Baboy na Tuyo
Try this quick and easy recipe of spicy sweet and sour sauce! You can use this on your favorite dishes such as sweet and sour pork or as a dipping sauce. Spicy Sweet and Sour Sauce Recipe Video: Subscribe to Continue reading How to Make Spicy Sweet and Sour Sauce
This sauce can make almost any fried or baked dish more exciting to eat! It is easy to make so better learn this recipe of sweet and sour sauce! Ingredients: 1 tbsp ginger, finely chopped 1 tbsp onion, finely chopped Continue reading How to Make Sweet and Sour Sauce
This special vinegar dip is a perfect partner to your favorite fried or grilled dish! Ingredients: 1 tbsp sugar 1/2 tsp salt 1/2 tsp pepper 1/4 medium-sized cucumber (chopped) 1/2 cup vinegar 1 chili (chopped) 1 small onion (chopped) Procedure: Continue reading How to Make Special Vinegar Dip (Sukang Sawsawan)
Looking for a vegan version of the popular Filipino dish, sisig? Try this recipe! Ingredients: 7-10 pcs Shiitake mushrooms, diced 12 pcs oyster mushrooms, diced 2 oz. beech mushrooms, diced 1 block firm tofu, diced 2 tbsp refined coconut oil Continue reading Vegan Sisig Recipe
This combination is unbeatable for many Filipinos! Kangkong and bagoong is a simple yet delicious side dish that will remind you of the simple life in the province. This recipe is good for 2-3 persons. Ingredients: 1 bunch kangkong (water Continue reading FILIPINO SIDE DISH: Kangkong with Bagoong Recipe