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I can eat this savory garlic shrimp pasta all day!😍 Ingredients: 1 lb fettucini or spaghetti pasta (more or less, according to your preference) 1 lb medium shrimp, deveined and tails removed 6-8 garlic cloves, minced (more or less, according Continue reading Savory Garlic Shrimp Pasta Recipe
This dish is as delicious as macaroni salad but it looks fancier because we used fusilli pasta instead! Ingredients: 500g fusilli 1 lb. chicken 3/4 cup mayonnaise 2 200g pineapple tidbits tetra pack, drained 3 tbsp. of pineapple juice Continue reading Chicken Fusilli Salad Recipe
Ingredients: 4 tbsp Butter 2 cans (155 grams each) Tuna Chunks in Oil (drained, reserve oil) ⅓ tbsp Grated Cheddar Cheese ⅔ cup Canned sliced Mushroom 4 tsp Lemon Juice 1 tsp Grated Lemon Rind (optional) 1 pack (400 grams) Del Monte Spaghetti 2 pouches (200 grams each) Del Monte Carbonara Sauce Continue reading Easy Tuna Carbonara Recipe
Ingredients: 2 lbs. Spaghetti pasta 3 (15 oz.) can tomato sauce 1/2 cup tomato paste 1 lb. minced ham 1 1/2 lbs. ground pork 6 to 8 pieces red hotdogs, sliced diagonally 1/2 cup granulated white sugar 1 medium yellow Continue reading Home-made Jolly Spaghetti Recipe
Ingredients: 1 pound lean ground beef 1L spaghetti sauce 1kg cottage cheese 3 cups shredded mozzarella cheese 2 eggs 1/2 cup grated Parmesan cheese 2 teaspoons dried parsley salt to taste ground black pepper to taste 9 lasagna noodles 1/2 cup water Continue reading Easy Lasagna Recipe
Derived from the word Carbonaro which literally translates to “charcoal burner”, this hearty dish was thought to be prepared for the charcoal workers in Italy in the past. But for whoever this dish was invented, we are eternally grateful. This Continue reading Creamy Carbonara Recipe
Ingredients: 1 tablespoon extra virgin olive oil 1 (13 oz) Kielbasa, sliced on a diagonal into coins 1 red bell pepper, diced 1 small yellow onion, diced 3 cloves garlic, minced 1 cup halved grape or cherry tomatoes 2 cups Continue reading Sausage and Pepper One Pan Pasta Skillet
Ingredients: 1 small head cauliflower, cut into florets 8 ounces mushrooms, quartered 1 tablespoon olive oil salt and pepper to taste 8 ounces fettuccine (or pasta of choice) 4 ounces pancetta, diced or 4 Continue reading Roasted Cauliflower and Mushroom Carbonara
Ingredients: 1 lb wide rigatoni pasta 1 tbsp olive oil 1 tbsp butter 1 lb ground beef 28 oz crushed tomatoes 1 tbsp Worcestershire sauce 1 tsp Italian seasoning ½ tsp garlic powder ¼ tsp crushed red pepper flakes salt Continue reading Rigatoni Pie
Ingredients: 2 slices thick cut bacon, cut in half 1-2 packets ramen noodles 1/2 pound ground beef salt and pepper 2 slices American cheese 1 cup chopped romaine lettuce sesame oil for drizzling Cooking Instructions: Cook bacon in a heavy Continue reading Ramen Burgers