You can cook!
Fiddleheads/paco are a great source of antioxidants and dietary fiber. They contain various vitamins and minerals, as well as omega-3 and omega-6 fatty acids that are beneficial to our health. Plus, they are low in sodium but rich in potassium, Continue reading How to Make Healthy but Tasty Paco Salad
This is one of the nutritious salad recipes you can make! Cucumbers and tomatoes are always available at wet markets and supermarkets so you can enjoy this whenever you want! Ingredients: 2 medium-sized cucumbers (peeled, halved, and thinly sliced) 3 Continue reading How to Make Nutritious Cucumber and Tomato Salad
Delicious, healthy, and budget-friendly. Learn how to cook this easy recipe of kangkong & tokwa (water spinach & tofu) in oyster sauce! Ingredients: 2 bundles kangkong leaves (water spinach) 5 squares tokwa (tofu), cut into small pieces 3 cloves garlic, minced Continue reading How to Make Kangkong & Tokwa in Oyster Sauce
Have some leftover grilled bangus/milkfish? Turn it to a sizzling bangus sisig! Have some extra rice ready! Bangus Sisig Recipe Video: Subscribe to our YouTube Channel for more awesome recipe videos! Ingredients: 2 cups leftover grilled bangus (milkfish), shredded 1 pc red Continue reading How to Cook Bangus Sisig
Learn how to cook crispy fried onion rings! It’s so easy and this is perfect for an appetizer or snack! Ingredients: 1 large onion, very thinly sliced and separated into rings 1/2 cup all-purpose flour 1/2 tsp baking powder 1 Continue reading How to Cook Crispy Fried Onion Rings
Learn how to make this aromatic and delicious avocado tuna salad! Mayo is not included in this recipe so it is guaranteed healthy! Servings: 1-2 Ingredients: 1-2 avocados, sliced 1 can tuna flakes in oil, drained 1 large cucumber, sliced Continue reading How to Make Avocado Tuna Salad
Ingredients: 1/2 cup all-purpose flour 1/2 teaspoon baking powder 1 teaspoon salt 1 egg, lightly beaten 1/2 cup water 1 large onion, very thinly sliced Oil for deep frying Cooking Procedures: 1. In a shallow bowl, make a batter by Continue reading Crunchy Fried Onion Rings Recipe
This special vinegar dip is a perfect partner to your favorite fried or grilled dish! Ingredients: 1 tbsp sugar 1/2 tsp salt 1/2 tsp pepper 1/4 medium-sized cucumber (chopped) 1/2 cup vinegar 1 chili (chopped) 1 small onion (chopped) Procedure: Continue reading How to Make Special Vinegar Dip (Sukang Sawsawan)
Tortang Talong is made more delicious with fresh tomatoes and onions! This recipe is a must-try! Ingredients: 2 to 4 talong (eggplants), average-sized 3 to 4 eggs, beaten 4 tomatoes, minced 1 onion, medium-sized, minced salt and pepper to taste Continue reading Tortang Talong with Tomatoes & Onions Recipe
Pinoy pork steak or bistek is a traditional Filipino dish that is made with pork steak and marinated in a mixture of soy sauce, onions, and spices. It is usually served with a side of white rice or garlic-fried rice. A great meal for Continue reading Pinoy Pork Steak (Bistek) Recipe