How to Make Healthy but Tasty Paco Salad

Paco Salad Recipe

Fiddleheads/paco are a great source of antioxidants and dietary fiber. They contain various vitamins and minerals, as well as omega-3 and omega-6 fatty acids that are beneficial to our health. Plus, they are low in sodium but rich in potassium, Continue reading How to Make Healthy but Tasty Paco Salad

How to Make Nutritious Cucumber and Tomato Salad

Cucumber and Tomato Salad Recipe

This is one of the nutritious salad recipes you can make! Cucumbers and tomatoes are always available at wet markets and supermarkets so you can enjoy this whenever you want! Ingredients: 2 medium-sized cucumbers (peeled, halved, and thinly sliced) 3 Continue reading How to Make Nutritious Cucumber and Tomato Salad

How to Make Kangkong & Tokwa in Oyster Sauce

Kangkong and Tokwa in Oyster Sauce Recipe

Delicious, healthy, and budget-friendly. Learn how to cook this easy recipe of kangkong & tokwa (water spinach & tofu) in oyster sauce! Ingredients: 2 bundles kangkong leaves (water spinach) 5 squares tokwa (tofu), cut into small pieces 3 cloves garlic, minced Continue reading How to Make Kangkong & Tokwa in Oyster Sauce

How to Cook Bangus Sisig

Bangus Sisig Recipe

Have some leftover grilled bangus/milkfish? Turn it to a sizzling bangus sisig! Have some extra rice ready! Bangus Sisig Recipe Video: Subscribe to our YouTube Channel for more awesome recipe videos! Ingredients: 2 cups leftover grilled bangus (milkfish), shredded 1 pc red Continue reading How to Cook Bangus Sisig