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Pichi Pichi is a popular delicacy that can be enjoyed as a snack or served as a dessert at special occasions such as parties and celebrations. Whether you serve it with grated coconut or grated cheese, it is sure to Continue reading How to Make Pichi-Pichi with Grated Cheese and Coconut
Learn how to make this special turon. One of the most favorite snacks of Filipinos! Ingredients: Spring roll (lumpia) wrapper Ripe plantains (saba), sliced into half Brown sugar Sweetened jackfruit (langka) Cooking oil, for deep frying Procedures: Preparation of the Continue reading How to Make Special Turon
Kamote cue is a popular Filipino snack made of sweet potatoes that are sliced, skewered, and deep-fried with caramelized brown sugar. It is a delicious and affordable street food that is commonly sold by vendors in the Philippines. The crispy Continue reading How to Make Kamote Cue
Learn how to make banana cue! A popular Pinoy snack that’s affordable but so delicious! This recipe makes 5 sticks of banana cue (2 bananas in one stick) Ingredients: 1 cup brown sugar 10 pcs ripe bananas (saba/plantains) Cooking oil, Continue reading Banana Cue Recipe
The Filipino cuisine is rich on different kind of dishes, be it with meat, sea foods, desserts, pastry, or dishes for snacks. Like this ube macapuno empanada recipe which is one of the kakanin or native dishes we have. Most Continue reading Ube Macapuno Empanada Recipe
Servings: 1 Ingredients: 1 small tortilla 1 hotdog red onion (sliced) shredded cheese salt cooking oil Procedure: Get a pan on medium-low heat, add enough oil to coat bottom of pan. If you want your hot dogs to poke out Continue reading Tortilla Hotdog Wraps Recipe
You can now enjoy eating your favorite fish balls even better with this recipe of special manong’s tamins-anghang sauce! Ingredients: 1 pack fish balls Oil for frying For the sauce: 1 1/2 cups water 1/3 cup soy sauce 3/4 cup Continue reading How to Cook Fish Balls with Special Manong’s Tamis-Anghang Sauce
Pancit Malabon is like an all-in-one pancit- rice noodles with delicious sauce and topped with fresh vegetables, seafood, and egg. It is one of the most flavorful pancit recipes you can try in the Philippines! Ingredients: 8 oz Continue reading Pancit Malabon