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Ginisang Sayote is a simple yet delicious dish. A complete recipe with meat and vegetables. It is best served during lunch or dinner time. INGREDIENTS: 2-3 pcs of sayote, cut into cubes or small wedges 1/4 kg ground pork (you Continue reading Ginisang Sayote (Sauteéd Chayote) Recipe
You can now cook your favorite Chowking-style Chao fan at home! Just follow this easy recipe! Ingredients: 6-8 cups cooked rice 1/4 cup choice of meat (ground beef or ground chicken) 1/4 cup carrots, finely chopped 1 medium-sized bell pepper, Continue reading Chowking-Style Chao Fan Recipe
Buttered vegetables are not only rich in flavor but also rich in vitamins and nutrients too! Which makes it one of the best side dishes you could ever have! Ingredients: 2 carrots, peeled and cut 2 cups broccoli florets 2 Continue reading Buttered Vegetables Recipe