You can cook!
This famous native kakanin from Ilocos is a perfect partner for hot coffee or chocolate! You can easily make tupig at home and enjoy it with your family or add to your food business. Ingredients 3 cups glutinous rice flour Continue reading Tupig Ilocos Recipe
Crunchy outside but soft inside! Try this brown sugar toast. It is so easy to make, you only need 3 ingredients! Ingredients: 2 slices tasty bread 4 tbsp brown sugar 4 tbsp butter, slightly melted Procedures: In a small bowl, Continue reading How to Make Brown Sugar Toast
Deliciously chewy and sweet! Biko or sinukmani with latik is the ultimate snack or dessert of every Filipino! Try this recipe now! Biko (Sinukmani) Recipe Video: Subscribe to our YouTube Channel for more awesome recipe videos! Ingredients: 1 kg glutinous rice (malagkit) Continue reading How to Make Biko (Sinukmani)
Nothing can beat eating warm taho in the morning but isn’t it nice if we can make our own taho at home? You can be sure that it’s clean and fresh! Ingredients: 330 g extra soft tofu 1/2 cup uncooked Continue reading Easy Taho Recipe
This sweet Filipino snack known as bukayo originated from Lingayen, Pangasinan. It is made by simmering shredded mature coconut in a mixture of coconut water and sugar until liquid is heavily reduced. The mixture is then formed into flat circles Continue reading Quick and Easy Bukayo Recipe