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Tortang Giniling na Baboy is a unique Filipino omelet filled with ground pork meat and lots of vegetables. This dish is perfect for breakfast but you can also serve this any time of the day! Ingredients: ½ kg ground pork Continue reading How to Cook Tortang Giniling na Baboy
Have some leftover grilled bangus/milkfish? Turn it to a sizzling bangus sisig! Have some extra rice ready! Bangus Sisig Recipe Video: Subscribe to our YouTube Channel for more awesome recipe videos! Ingredients: 2 cups leftover grilled bangus (milkfish), shredded 1 pc red Continue reading How to Cook Bangus Sisig
Learn how to cook pancit canton! Loaded with meat and vegetables, you will definitely love it! Ingredients: 400g pancit canton noodles 5 cloves garlic, minced 1 pc medium-sized onion sliced 1/2 cup chicken gizzard, sliced into bite-sized pieces 1 pc Continue reading How to Cook Pancit Canton
So tasty and easy to cook! This sizzling tofu recipe is inspired by Max’s restaurant. Ingredients: 100g firm tofu, drained 1 tbsp red bell pepper, chopped 1 tbsp green bell pepper, chopped 1 pc small onion, chopped 1/4 tbsp butter Continue reading How to Cook Sizzling Tofu ala Max’s
Sweet and sour pork with a twist! Learn how to cook delicious “spicy” sweet and sour pork! Ingredients: 1/2 kg pork meat, sliced into bite-sized pcs. 1 pack ready-mix breading 1 medium-sized red bell pepper, cut into bite-sized pcs. 1 Continue reading How to Cook Spicy Sweet and Sour Pork
Pork picadillo is a flavorful and versatile dish commonly found in Latin American cuisine. It typically consists of ground pork cooked with a variety of ingredients such as onions, peppers, garlic, tomatoes, and spices. Some variations may also include raisins, Continue reading Pinoy-Style Pork Picadillo Recipe
Igado or Higado is a popular dish in the Ilocos region of the Philippines. It has a savory and tangy flavor with a slightly creamy texture from the liver. Ingredients: 1/2 kilo pork tenderloin, cut into strips 1/2 kilo pork Continue reading Igado Recipe
Beef pepper steak is a Chinese–American dish that has become a popular restaurant favorite in many parts of the world. The dish consists of thin strips of beef that are stir–fried with bell peppers, onions, and other vegetables in a Continue reading Beef Pepper Steak Recipe
Looking for something new and savory dish for your usual pork? Are you tired of your same old adobo or simply fried meat? Well, lucky you, because we have here a dish that could answer all your search. Here is Continue reading Crispy Sweet and Sour Pork