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Pumpkin Butter Salmon

Posted on December 31, 2014 by Kusinang Pinoy Recipes
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Ingredients:

  • 3-4 tbsp. of pumpkin butter (adapt to your taste!)
  • ¾ lb salmon
  •  salt to taste

Cooking Instructions:

  1. Spread the pumpkin butter evenly over the salmon.
  2.  Broil the salmon for about 5 minutes, or until cooked through (you can also bake it).
  3. Enjoy!
Source: After Dinner Dance
This entry was posted in Seafood and tagged Seafood Recipes by Kusinang Pinoy Recipes. Bookmark the permalink.

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