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INGREDIENTS: 2 to 3 tablespoons cooking oil 1 medium onion, peeled and thinly sliced 1 tablespoon minced garlic 200 grams Pork kasim, cubed 200 grams chicken liver, cubed (optional) 1 dozen Quail eggs, boiled and shelled 2 cups of water Continue reading Chopsuey Recipe
INGREDIENTS: For the Pork Bulgogi: 1 lb pork tenderloin ¼ cup low-sodium soy sauce 1 Tbsp sesame oil 1 Tbsp light brown sugar 3 cloves garlic, minced 1 Tbsp chopped fresh ginger (or 2 tsp dry ground ginger) 3 tsp Continue reading Korean Bulgogi Bowls Recipe
INGREDIENTS: 1 lb. pork tenderloin, cut into thin strips 1/4 tsp salt 1/4 tsp freshly ground black pepper 1 tsp olive oil 1 1/2 cups thinly sliced red onion 1 small jalapeño pepper, seeded and chopped (2 Tbsp canned, minced Continue reading Cilantro-Lime Pork Tacos Recipe
INGREDIENTS: 1 (3 lb) porkloin 1 large apple, sliced 3 Tbsp of honey 2 Tbsp cinnamon 1 medium onion, sliced INSTRUCTIONS: Grease the bottom of a slow-cooker with cooking spray. Slice slits into the porkloin, horizontially, about 1/2 inch apart Continue reading Apple Cinnamon Slow Cooked Porkloin Recipe
INGREDIENTS: 1 kilo Alimango (Mud Crabs) ½ kilo ripe guava 2 medium size onions 1 liter water for the soup ¼ cup patis 2 teaspoon rock salt ¼ cup sugar INSTRUCTIONS: Boil water. Slice guava and put in water. Boil Continue reading Sinigang Na Alimango Sa Bayabas Recipe
INGREDIENTS: 175g chicken breast, ground Pinch salt and pepper ½ cup frozen green peas 150g butternut squash, cut into tiny cubes and steamed 1 tsp red miso paste 1 tsp water ½ tsp sambal oelek Boston or Iceberg lettuce leaves Continue reading Ground Chicken And Butternut Squash Lettuce Wraps Recipe
INGREDIENTS: 3 tbsp ghee (or make your own) 340g wild-caught pink shrimp, size 30-40 (thaw completely if using frozen) 4 mini sweet bell peppers, seeded and chopped (I used 2 orange and 2 red) 2 large cloves garlic, minced ¼ Continue reading Quick And Easy Sauteed Shrimp Recipe
INGREDIENTS: 4 – 5 Boneless Skinless Chicken Breasts, thawed 1 bottle Kikkoman Sweet & Sour Sauce {12 oz.} 1 can Dole Pineapple Chunks {20 oz.} 1 medium White Onion, chopped in ½″ – 1″ pieces 2 green Bell Peppers, chopped Continue reading Slow Cooker Sweet And Sour Chicken Recipe
INGREDIENTS 1 (4-pound) slab Smithfield® Extra Tender St. Louis Style Ribs For the rub: 2 tablespoons garlic powder 2 teaspoons ground ginger 2 teaspoons onion powder 1 teaspoon kosher salt 1 teaspoon fresh ground black pepper For the honey soy Continue reading Honey Soy Grilled Pork Ribs Recipe
INGREDIENTS : 1 tablespoon canola oil 3 pounds chuck roast, cut into 1 inch cubes 1 cup brown sugar ½ cup lite soy sauce 1 tablespoon sesame oil 4 cloves garlic, minced 1 tablespoon minced ginger ¼ teaspoon crushed red Continue reading Slow Cooker Korean Beef Recipe