How to Cook Sautéed Togue and Tofu

You will surely enjoy your lunch or dinner with this flavorful dish! Know how to cook sautéed togue and tofu with this recipe video!

Sautéed Togue and Tofu Recipe Video:

Subscribe to our YouTube Channel for more awesome recipe videos!

Ingredients:

  • 4 pcs square tofu
  • 2 cups togue (bean sprouts)
  • 1 tbsp garlic, minced
  • 1 tbsp ginger, minced
  • ¼ cup onion, chopped
  • ¼ cup spring onion, chopped
  • 2 pcs chili pepper, chopped
  • ½ tsp salt
  • ½ tsp pepper
  • 1 tsp sugar
  • 2 tbsp oyster sauce
  • 2 tbsp peanut sauce (see link below)
  • Cooking oil

Sauteed Togue and Tofu Recipe



Procedures:

  1. Heat cooking oil in a pan. Deep-fry the tofu until golden brown then slice into serving pieces. Set aside.
  2. In another pan, heat about 2 tbsp of cooking oil. Add the garlic, ginger, onion, chili pepper, and spring onion. Sauté until onion turns translucent.
  3. Add the togue, salt, pepper, sugar, oyster sauce, and peanut sauce. Mix and cook for about 2 minutes.
  4. Add the fried tofu. Mix and cook for another 1 minute.
  5. Remove from heat then serve while hot.

You might like this recipe too: Sizzling Tofu ala Max’s Recipe

Buy Cucumber Lemonade Now.

NESTLE Cucumber Lemonade Fruit Drink Mix  200grams  (SET OF 2)

Comments are closed.