Guacamole Chicken Salad


  • 1 cup chicken, cooked and shredded
  • 1 small ripe avocado
  • 1/2 small vine tomato, seeded and diced
  • 1-2 sprigs cilantro, leaves chopped finely
  • 1/2 green onion (white and light parts only), chopped finely
  • 1/2 lime, juiced
  • 1/4 tsp. coarse salt
  • 3 turns fresh cracked black pepper

Cooking Instructions:

  1. In a bowl, mash avocado until smooth. Mix in the tomato, cilantro, green onion, lime juice, salt and pepper.
  2. Toss in the shredded chicken and mix well until fully coated.
  3. Serve on bread or crackers.
Source : Simple Dish