Fried Chicken ala Jollibee Chicken Joy Recipe

In this recipe, we will use different spices to have that Jollibee-like taste. You can also opt to add chili for a spicy taste. Ready to make yours? This dish is traditionally served with rice and gravy. They go well together. The little ones will surely enjoy it. Try this recipe now!

Ingredients:

• 2 kilos chicken, your choice cuts
• Salt and pepper for coating
• Cooking oil for deep frying

For the breading:

• 1 cup all-purpose flour
• 1 cup cornstarch
• 1 tbsp. garlic powder
• 1 tbsp. five spice powder or ngo hiong powder
• 1 tsp. fine salt, adjust if necessary

Procedures:

1. Rub and press each chicken piece with salt and pepper until all is evenly coated.
2. To make the breading, combine flour, cornstarch, five spice powder, garlic powder and salt in a bowl/container.
3. Stir the dry ingredients using a fork until evenly mixed.
4. Coat each chicken piece with the breading inside and out. Coat underneath the skin as well.
5. Heat the oil in a deep fryer or deep frying pan.
6. Fry the chicken pieces for about 15 to 20 minutes on medium fire. (Don’t overcrowd the fryer to avoid the fried chicken to become soggy and loose it’s crispiness.
7. Put the chicken on a plate with a paper towel to drain excess oil.
8. Serve hot and enjoy your Fried Chicken ala Jollibee Chicken Joy!

Fried Chicken ala Jollibee Chicken Joy recipe video:

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