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INGREDIENTS: 2 lb pork belly for the marinade: 1/4 cup soy sauce 1/3 cup shaoxing rice wine 2 tbsp brown sugar 2 cloves garlic, minced for the spice rub: 2-3 tbsp five spice powder for the honey sriracha glaze: 1/4 Continue reading Crispy Pork Belly With Sriracha Glaze Recipe
INGREDIENTS: For the Pork Bulgogi: 1 lb pork tenderloin ¼ cup low-sodium soy sauce 1 Tbsp sesame oil 1 Tbsp light brown sugar 3 cloves garlic, minced 1 Tbsp chopped fresh ginger (or 2 tsp dry ground ginger) 3 tsp Continue reading Korean Bulgogi Bowls Recipe
INGREDIENTS: 1 lb. pork tenderloin, cut into thin strips 1/4 tsp salt 1/4 tsp freshly ground black pepper 1 tsp olive oil 1 1/2 cups thinly sliced red onion 1 small jalapeño pepper, seeded and chopped (2 Tbsp canned, minced Continue reading Cilantro-Lime Pork Tacos Recipe
INGREDIENTS: 1 (3 lb) porkloin 1 large apple, sliced 3 Tbsp of honey 2 Tbsp cinnamon 1 medium onion, sliced INSTRUCTIONS: Grease the bottom of a slow-cooker with cooking spray. Slice slits into the porkloin, horizontially, about 1/2 inch apart Continue reading Apple Cinnamon Slow Cooked Porkloin Recipe
INGREDIENTS 1 (4-pound) slab Smithfield® Extra Tender St. Louis Style Ribs For the rub: 2 tablespoons garlic powder 2 teaspoons ground ginger 2 teaspoons onion powder 1 teaspoon kosher salt 1 teaspoon fresh ground black pepper For the honey soy Continue reading Honey Soy Grilled Pork Ribs Recipe
A combination of all-time Filipino favorites- Humba and Adobo! It is simple to cook so your family can enjoy it once in a while. Ingredients: 1kg pork belly (liempo), cut into cubes 3/4 cup peanuts, skinned and toasted (or salted Continue reading Humbadobo (Humba+Adobo) Recipe
Back in the province, whenever someone cooks this dish the craving neighbors would ask what are they cooking. Its aroma easily fills the air and would definitely make someone hungry, especially during lunchtime. INGREDIENTS: 500g pork (kasim or liempo), cut Continue reading Pork Binagoongan (Pork In Shrimp Paste) Recipe
INGREDIENTS: 2 tbsp butter or ghee, divided 1 lb bacon or ham, cut into 1″ thick strips 1 onion, coarsely chopped 2 cloves garlic, minced 1/2 tsp dried thyme 1/2 tsp black pepper, more to taste 1/4 tsp ground fennel Continue reading Garbure Soup Recipe
Servings: 24 pieces of pork siomai Ingredients: 1 kl. ground pork 1/3 cup carrots, chopped 1/3 cup singkamas (turnip), chopped 1 large onion, chopped 1/4 cup spring onions, chopped 3 tbsps. sesame oil 5 tbsps. oyster sauce 2 tsps. white sugar Continue reading Easy Pork Siomai Recipe
Ingredients: Pork, minced – 250 g. Potatoes, sliced into small cubes – 1 small Carrots, sliced into small cubes – 1 small Bell pepper, sliced into small cubes – 1/4 c Green Peas – 1/4 c Corn Kernels – 1/4 Continue reading Pinoy-Style Pork Picadillo Recipe