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Ingredients: ½ k beef tendons(litid) ¼ k lean beef, sliced Pepper to taste 2 small onions chopped 1 big can of pork and beans Cooking oil Cooking Instructions: Heat oil in a pun. Sauté onions Add the beef tendons and Continue reading Papis Recipe
Ingredients: ½ k. beef, sliced into ½ – inch thick slices 3 pcs. Onions ¾ cup soy sauces 2 pcs. Calamansi, juice only Cooking oil Cooking Instructions: Marinate the beef in soy sauce and calamansi for at least 15 minutes( Continue reading Bistek Tagalog Recipe
Ingredients: 1 kilo beef (short ribs) 1 cup soy sauce 1/4 cup sesame oil 2 tablespoons spring onions, chopped 1/2 cup sugar 2 tablespoons toasted sesame seeds 1 teaspoon ground black pepper Cooking Instructions: Before marinating your beef short ribs, Continue reading Short Ribs Sweet Style
Ingredients: 3 pounds beef eye of round roast 1/2 teaspoon kosher salt 1/2 teaspoon garlic powder 1/4 teaspoon freshly ground black pepper Cooking Instructions: Preheat oven to 375 degrees F (190 degrees C). If roast is untied, tie at 3 Continue reading Roast Beef
Ingredients: 1 kilo beef shank, chopped 1 big onion, diced 4 stalks onion leeks, chopped ¼ cup dried banana blossom Pinch of salt and pepper Water Patis ½ cup soy sauce 2 pieces calamansi 2 pieces hot chili pepper Cooking Continue reading Bulalo Recipe
Ingredients: For The Meatballs 900g (2lb) grassfed ground beef 2 cups raw cauliflower, grated 1 small onion, diced 1/4 cup fresh parsley, chopped 2 cloves garlic, minced 2 tbsp Dijon mustard 2 large eggs 1 tsp Himalayan salt 1 tsp Continue reading Polpette Alla Fiorentina
Instead of grilling your steak, you can try pan fry steak for a change or if you just don’t want the smell of the charcoal burning. You can also have it as a sizzling steak by using sizzling plates. Ingredients: Continue reading Pan Fried Breakfast Steaks with Mushrooms
Ingredients: Meat: 1/2 kilo pork loin thinly sliced about ¼ inch Meat Rub: 2 grams ground black pepper 1 gram chili powder 1 gram paprika powder 3 grams garlic powder 2 grams nutmeg powder 2 grams coriander powder 2 grams Continue reading Oven Toasted Pork Loin
Ingredients: 1 flat cut brisket, 3-5 lb. 1/2 cup dry rub (recipe below) 1-2 large chunks of hardwood (mesquite, apple, etc.) lump charcoal For the dry rub: 4 Tbsp smoked paprika 2 Tbsp chili powder 2 Tbsp ground cumin 2 Continue reading New Year’s Smoked Brisket
Ingredients: 3/4 Kilo beef, sliced in 2 inches length 2 pc beef bouillon dissolved in 4 cups water or 4 cups beef bones soup stock 1 tsp. whole peppercorn 1 pc onion, sliced 2 medium size carrots, sliced in four portion Continue reading Nilagang Baka (Boiled Beef)