You can cook!
Fresh cabbage stuffed with ground beef in tomato sauce is definitely delicious! Servings: 5-6 Ingredients: For the Filling: 8-10 cabbage leaves 1 lb of lean ground beef 1 tsp of salt 1 1/2 tsp of pepper 1/2 medium onion, finely Continue reading Tasty Cabbage Rolls Recipe
INGREDIENTS: 1½ pounds beef top sirloin, cut into 1 inch strips 1 white or yellow onion, chopped or sliced 1 red pepper, thinly sliced 1 green pepper, thinly sliced 2 cups beef broth 1 teaspoon garlic powder 1 teaspoon italian Continue reading Slow Cooker Philly Cheesesteaks Recipe
INGREDIENTS: 1 ½ pounds Flank Steak ¼ cups cornstarch 2 tablespoons Olive Oil ½ teaspoons mince Garlic, Cloves ¾ cups Soy Sauce ¾ cups Water ¾ cups Brown Sugar 1 cup grated Carrots green onions, for garnish INSTRUCTIONS: Cut flank Continue reading Slow Cooker Mongolian Beef Recipe
INGREDIENTS: For the Ground Beef Adobo: 1/4 kilo Ground beef[1] Oil for sautéing 5 cloves garlic, minced[2] 1/8 cup chopped kinchay Soy sauce, salt, and pepper to taste For the Scrambled Eggs: 3 medium sized eggs 1 pack Maggi Magic Continue reading Monsoon Scrambled Eggs With Beef, Oats And Tomatoes Recipe
INGREDIENTS: Marinade ¼ cups soy sauce 2 tablespoons brown sugar 4 cloves garlic, minced 2 tablespoons rice vinegar 1 tablespoon Sriracha sauce (more if desired) 3 tablespoons coconut oil 4 tablespoons canola oil 1 medium red onion, thinly sliced 1 Continue reading Spicy Pepper Steak “Take-Out” Recipe
INGREDIENTS: 1 kilo Beef brisket with bones and meat, cut in serving size 1 medium size Onions, quartered 2 medium size Tomatoes, quartered 6 pieces fresh ripe Guavas, peeled and cut in half (remove the seeds) 1 small sachet tamarind Continue reading Sinigang Na Baka Sa Bayabas Recipe
INGREDIENTS : 1 tablespoon canola oil 3 pounds chuck roast, cut into 1 inch cubes 1 cup brown sugar ½ cup lite soy sauce 1 tablespoon sesame oil 4 cloves garlic, minced 1 tablespoon minced ginger ¼ teaspoon crushed red Continue reading Slow Cooker Korean Beef Recipe
INGREDIENTS: For The Steak: 1 tbs unsalted butter 4, 6 oz Steaks Salt and pepper for seasoning For the Mushroom Sauce: 3 tbs butter 1/4 cup shallots, chopped 4 cloves of garlic, minced 4 cups Crimini mushrooms, sliced 2 tbs Continue reading Steak With Stout Beer Mushroom Sauce Recipe
Callos is a dish adapted by Filipinos from the Spanish. It is a stew made with beef tripe, sausage, and vegetables cooked in tomato sauce. Servings: 4 Ingredients: 2 lbs. beef tripe 4 pcs. Chinese sausages, sliced diagonally 1 (16 oz.) Continue reading Easy Callos Recipe
One of the most hated, but is actually one of the healthiest veggies is the ampalaya, or bitter gourd as it is called in English. Because of its bitter taste, and ‘unappealing look’, many kids are not convinced to eat Continue reading Ampalaya Con Carne Recipe