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Ingredients: 2 cup water 85 g chicken-flavoured 2-minute noodles 1 cup (fillets) chicken thighs cooked chopped 2 tsp parsley finely chopped 2 egg lightly beaten Method: Boil water in a small pan. Add noodles and flavour sachet to pan, once Continue reading Tasty Chicken Noodle Omelet
If you think you can only order Baby Back Ribs at a restaurant, then you are wrong! You can definitely enjoy this tender and juicy dish in the comfort of your home! It is easy to prepare but you will Continue reading Baby Back Ribs Recipe
Ingredients: 1 quart vegetable oil for frying 1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cut into 1/4 inch slices 1 cup all-purpose flour 2 eggs, beaten 2 cups bread crumbs salt pepper (optional) Directions: Heat oil Continue reading Breaded SPAM® Steaks
NUMBER OF SERVINGS: 5-7 PIZZA ROLL INGREDIENTS: 1/2 Loaf tasty bread (sliced) 1/2 Cup tomato sauce 1 Medium bell pepper(sliced) Cheese (battonet) 5 Pieces sweet ham (cut into halves) 2 Eggs beaten 1 Cup breadcrumbs 1/2 Cup pineapple tidbits 5 Continue reading Yummy Pizza Roll Recipe
Ingredients: 2 1/2 cups of glutinous rice flour 3/4 water 3/4 cup sugar oil (enough for deep frying) sesame seed filling of your choice (it could be mongo, ube jam, custard or anything you want) Procedure: Heat small casserole with Continue reading Buchi Recipe
Yield: 6 servings | Prep: 20 mins | Cooking: 30 mins Ingredients for the Shawarma Rice Beef tapa, chopped (recipe below) Oil for cooking tapa Cucumber salad (recipe below) Garlic yogurt sauce (recipe below) Ingredients for the Cucumber Salad 1 pc Continue reading Pinoy Shawarma Rice Recipe