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INGREDIENTS: 2 cups powdered milk 1/3 cup condensed milk 1/2 cup semi-brown sugar COOKING PROCEDURES: 1. In a bowl mix together the powdered and condensed milk. (Note: Pour the condensed milk a little at a time.) 2. Mix with clean hands Continue reading Toasted Pastillas Recipe
Try this very refreshing lemonade drink! Servings: 12-15 Ingredients: 8 cups water 1 1/2 cups lemon juice 1 3/4 cups white sugar Directions: 1. In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Continue reading Best-Ever Lemonade Recipe
Servings: 2 Ingredients: 1 potato 3 tbsp ground sesame seeds 1 tbsp sugar 1 tbsp soy sauce Cooking Procedures: 1. Cut the potato into long, thin strips. In a pot, bring water to a boil, then add the potato and Continue reading Potato and Sesame Seed Salad Recipe
Ingredients: 1 large potato, cut into evenly sized strips 4 cups of vegetable oil for frying Salt to taste Cooking Procedures: 1. Soak potatoes in a large bowl of water for about 30 minutes. Remove potatoes from water then pat dry Continue reading Crispy Fries Recipe
Ingredients: 1 cup powdered milk (Bear Brand and Nido are the best) 2 cups all-purpose flour 1 cup white sugar 1/2 cup butter, melted Cooking Procedures: 1. In a skillet, toast the all-purpose flour for 10 to 15 minutes or Continue reading Easy Polvoron Recipe
Chicken Fusilli Salad recipe video: Subscribe to our YouTube Channel for more awesome recipe videos! Ingredients: 500g fusilli 1 lb. chicken 3/4 cup mayonnaise 2 200g pineapple tidbits tetra pack, drained 3 tbsp. of pineapple juice (from the tidbits) 3/4 cup Continue reading Chicken Fusilli Salad Recipe
Ingredients: 1 kilo Magnolia chicken 2 medium-sized sayote 1 cup malunggay leaves 1 1/2 cups coconut milk or Knorr ginataang gulay mix 1 medium-sized onion 2-3 cloves garlic 1 small-sized ginger (about a size of a thumb) Salt and pepper Continue reading Ginataang Manok with Sayote and Malunggay Recipe
Servings: 4 Ingredients: 1 cup bamboo shoots (labong), sliced (I used the vacuum packed ones) 1 cup saluyot (jute leaves) 1 pack spinach leaves or any leafy vegetables 1 bunch string beans, sliced 10 pcs okra, sliced in half 2 Continue reading Dinengdeng with Fried Fish Recipe
Servings: 4 Ingredients: 1 tbsp Cooking Oil (for sauteing) 1 tbsp Garlic (crushed) 2 tbsps Onion (sliced) 1/2 tbsp Bagoong Alamang Pineapple Syrup Black Pepper (to taste) 1 1/2 bunches Kangkong (leaves and tender stalks only) 1/2 tsp Sesame Seeds Continue reading Piña Kangkong Recipe
Servings: 1 Ingredients: 1 small tortilla 1 hotdog red onion (sliced) shredded cheese salt cooking oil Procedure: Get a pan on medium-low heat, add enough oil to coat bottom of pan. If you want your hot dogs to poke out Continue reading Tortilla Hotdog Wraps Recipe